Rated 4.9/5 (7,129+ reviews)

Night Operator Demo Bundle Block

Night Operator Demo Bundle Block

€100,00
€100,00 €119,00
SAVE 15% Sold out
 
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Night Operator Demo Bundle Block

Night Operator Demo Bundle Block

€100,00
€100,00 €119,00
SAVE 15% Sold out
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    Absolutely zero bitterness. Smoothest ceremonial matcha I’ve ever tasted. Worth every single penny.

    Elena R.
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    Elevated my morning routine completely. It whisks perfectly, and just tastes incredible.

    Sarah M.
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    Coming from someone who grew up in Japan, the quality impressed me. The color is incredibly deep and vibrant, I could immediately tell the quality was elite.

    James T.
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    How fast will I get it?

    4-7 days in the US. 10 if international. Your matcha ships fast and shows up beautifully packaged.

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    What if I don't like it?

    Then we'll give you your money back. Full refund, 60 days, no guilt trip.

    Because over 7,000 customers rated our matcha 4.9/5 though, we'll sure you'll love it too...

    But if it's just not for you, just message us at support@getnotcha.com and we'll handle it.

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    The Ritual

    How to Prepare Your Matcha

    A simple ceremony in three steps.

    1
    Sift

    Sift

    Sift 1–2g of ceremonial matcha into your bowl to remove any clumps.

    2
    Whisk

    Whisk

    Pour 70ml of hot water (80°C) and whisk briskly in a circular motion until frothy.

    3
    Savour

    Savour

    Enjoy pure, or top with your milk of choice for a ceremonial latte.

    Good to Know

    Ceremonial Grade, Sourced from Uji, Japan

    Our matcha is stone-ground from shade-grown tencha leaves for the richest flavor and maximum L-Theanine content.

    You'll taste the difference immediately.

    And when you do, you'll never settle for bad matcha ever again.

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    Ceremonial grade

    Not all matcha is created equal. Ours is first-harvested in Uji, Japan...

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    Flavor notes worth obsessing over

    The kind of matcha that whisks silky smooth and tastes like something worth jumping out of bed for. Opens with a steamed, buttery green and finishes warm and nutty.

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    A color you'll want to photograph

    That deep, vibrant green isn't an accident. It means fresh leaves, proper shading, and zero shortcuts from farm to bowl.

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    The ritual is half the point

    Sift. Whisk. Pour over ice. Five minutes that are entirely yours. Once you make it this way, you won't go back.

    Comes With 15 Delicious Recipes You Can Try At Home

      A Few Words From Our Customers

      • The Only Matcha I'll Order Again

        I've tried maybe six matcha brands at this point. This is the only one I reordered without thinking twice.

        Camille D.

      • Huge Fan!

        I used to swear I didn't like matcha until my friend made me taste this one. I've been a customer ever since.

        Ines R.

      • Looking Forward to it Every Morning

        My morning routine used to be coffee out of obligation. Now I actually look forward to drinking my matcha.

        Zoé M.